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Tomatoland: How Modern Industrial Agriculture Destroyed Our Most Alluring Fruit cover

Tomatoland: How Modern Industrial Agriculture Destroyed Our Most Alluring Fruit

by Barry Estabrook

3.5

2011 · 256 pages

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About Tomatoland: How Modern Industrial Agriculture Destroyed Our Most Alluring Fruit

Investigative food journalist Barry Estabrook reveals the huge human and environmental cost of the $5 billion fresh tomato industry and the price we pay as a society when we take taste and thought out of our food purchases.

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