🧲 Books like this
Gorgeously Green : 8 Simple Steps to an Earth-Friendly Life
Sophie Uliano · back to the book
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24 books with the same feel
Include books by the same authorVeganist: Lose Weight, Get Healthy, Change the World
Kathy Freston · 294 pages
Promotes weight loss, healthy eating, and conscious consumerism through veganism, arguing that a meat and dairy-free lifestyle helps one lose weight, live longer, and is better for the economy and the environment.
The Green Book: The Everyday Guide to Saving the Planet One Simple Step at a Time
Elizabeth Rogers, Thomas M. Kostigen · 201 pages
How to Shit in the Woods: An Environmentally Sound Approach to a Lost Art
Kathleen Meyer · 92 pages
The New Good Life: Living Better Than Ever in an Age of Less
John Robbins · 283 pages
Provides a philosophical and prescriptive path from conspicuous consumption to conscious consumption. Where the old view of success was measured by cash, stocks, and luxuries, the new view will be guided by financial restraint and a new awareness of what truly matters. A passionate manifesto on finding meaning beyond money and status, this book delivers a sound blueprint for living well on less--e
The Omnivore's Dilemma: A Natural History of Four Meals
Michael Pollan · 450 pages
What should we have for dinner?" To one degree or another this simple question assails any creature faced with a wide choice of things to eat. Anthropologists call it the omnivore's dilemma. Choosing from among the countless potential foods nature offers, humans have had to learn what is safe, and what isn't—which mushrooms should be avoided, for example, and which berries we can enjoy. Today, as
When Technology Fails: A Manual for Self-Reliance, Sustainability, and Surviving the Long Emergency
Matthew Stein · 405 pages
Eating Animals
Jonathan Safran Foer · 341 pages
After spending much of his life shifting between various omnivore and herbivore eating habits, the author presents a thought provoking look at why and how humans choose their diets. Delivering the pros and cons of eating meat, he invites readers on an insightful exploration into the many facets of food. Brilliantly synthesizing philosophy, literature, science, memoir, and his own detective work,
Slow Death by Rubber Duck: How the Toxic Chemistry of Everyday Life Affects Our Health
Rick Smith, Bruce Lourie · 352 pages
Food Inc.: A Participant Guide: How Industrial Food is Making Us Sicker, Fatter, and Poorer-And What You Can Do About It
Karl Weber · 321 pages
From the Publisher: Food, Inc. is guaranteed to shake up our perceptions of what we eat. This powerful documentary deconstructing the corporate food industry in America was hailed by Entertainment Weekly as "more than a terrific movie-it's an important movie." Aided by expert commentators such as Michael Pollan and Eric Schlosser, the film poses questions such as: Where has my food come from, and
Mad Cowboy: Plain Truth from the Cattle Rancher Who Won't Eat Meat
Howard F. Lyman, Glen Merzer · 223 pages
Former cattle rancher Howard Lyman "blasts through the propaganda of the beef and dairy industries ... and exposes an animal-based diet as the primary cause of cancer, heart disease, and obesity in this country."--Jacket.
The Ethics Of What We Eat
Peter Singer, Jim Mason
Animal, Vegetable, Miracle: A Year of Food Life
Barbara Kingsolver, Steven L. Hopp, Camille Kingsolver · 384 pages
Bestselling author Barbara Kingsolver returns with her first nonfiction narrative that will open your eyes in a hundred new ways to an old truth: You are what you eat."As the U.S. population made an unprecedented mad dash for the Sun Belt, one carload of us paddled against the tide, heading for the Promised Land where water falls from the sky and green stuff grows all around. We were about to begi
A Civil Action
Jonathan Harr · 502 pages
A Civil Action is a 1996 work of non-fiction by Jonathan Harr about a water contamination case in Woburn, Massachusetts, in the 1980s. The book became a best-seller and won the National Book Critics Circle Award for nonfiction. The case is Anderson v. Cryovac. The first reported decision in the case is at 96 F.R.D. 431 (denial of defendants' motion to dismiss).
Hot, Flat, and Crowded: Why We Need a Green Revolution--and How It Can Renew America
Thomas L. Friedman · 516 pages
Friedman's bestseller "The World Is Flat" has helped millions of readers to see globalization in a new way. Now the author brings a fresh outlook to the crises of destabilizing climate change and rising competition for energy.
This Changes Everything: Capitalism vs. The Climate
Naomi Klein · 576 pages
The most important book yet from the author of the international bestseller The Shock Doctrine, a brilliant explanation of why the climate crisis challenges us to abandon the core “free market” ideology of our time, restructure the global economy, and remake our political systems. In short, either we embrace radical change ourselves or radical changes will be visited upon our physical world. The
Let My People Go Surfing: The Education of a Reluctant Businessman
Yvon Chouinard · 266 pages
The long-awaited memoir/manifesto from legendary climber, businessman, and environmentalist Yvon Chouinard, founder and owner of one of the world's most inspiring companies, Patagonia, Inc.Whether you care about adventure sports, the fate of the natural world, or pure brand maintenance and business success, Patagonia, Inc. is one of the earth's most interesting and inspiring companies. For almost
The Golden Spruce: A True Story of Myth, Madness, and Greed
John Vaillant · 272 pages
Roman de société. Roman témoignage Cette histoire vraie captivante donne à voir les beauté de l'Alaska. Le bûcheron Hadwin abbat un épicéa de 300 ans : arbre sacré pour les indiens Haïdas. L'homme disparaît sans laisser de mystérieusement.
Overdressed: The Shockingly High Cost of Cheap Fashion
Elizabeth L. Cline · 258 pages
Evaluates the costs of low-priced clothing while tracing the author's own transformation to a conscientious shopper, a journey during which she visited a garment factory, learned to resole shoes, and shopped for local, sustainable clothing.
Thinking in Systems: A Primer
Donella H. Meadows, Diana Wright · 240 pages
A clear, thoughtful, and wide-reaching exploration of complex systems, in theory and in practice. Meadows was a masterful and elegant writer and researcher, and an early voice in systems analysis at MIT and elsewhere. This book, completed from draft manuscript after Meadows' death, is both accessible and deeply thought-provoking. She connects the dots between careful descriptions of systems analys
The Third Plate: Field Notes on the Future of Food
Dan Barber · 486 pages
"Renowned chef Dan Barber introduces a new kind of cuisine that represents the future of American dining in THE THIRD PLATE. Barber explores the evolution of American food from the "first plate," or industrially-produced, meat-heavy dishes, to the "second plate" of grass-fed meat and organic greens, and says that both of these approaches are ultimately neither sustainable nor healthy. Instead, Bar
Gaia's Garden: A Guide to Home-scale Permaculture
Toby Hemenway · 231 pages
Whatever size yard or garden you have to work with, you can apply basic permaculture principles to make it more diverse, more natural, more productive, and more beautiful. Best of all, once it's established, an ecological garden will reduce or eliminate most of the backbreaking work that's needed to maintain the typical lawn and garden.