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24 books with the same feel
Include books by the same authorRiver Cottage Veg Every Day!
Hugh Fearnley-Whittingstall · 415 pages
Why don't we eat more veg? They're healthy, cost-effective and, above all, delicious. Hugh Fearnley-Whittingstall believes that it is time to put this to rights, as he explains in this brilliant new book.
How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food
Mark Bittman · 914 pages
A definitive, one-stop vegetarian cookbook showcases more than two thousand different recipes and variations for simple meatless meals, including salads, soups, eggs and dairy, vegetables and fruit, pasta, grains, legumes, tofu and other meat substitutes.
Happy Snacking, Don't Die!: Foraging and Vegan Recipes with Black Forager (A Cookbook)
Alexis Nikole Nelson · 272 pages
How It All Vegan!: Irresistible Recipes for an Animal-Free Diet
Tanya Barnard, Sarah Kramer · 232 pages
Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking
Heidi Swanson · 215 pages
But I Could Never Go Vegan!: 125 Recipes That Prove You Can Live Without Cheese, It's Not All Rabbit Food, and Your Friends Will Still Come Over for Dinner
Kristy Turner · 308 pages
"For almost-vegans who need a push and omnivores with a wealth of reasons not to go vegan, a mouth-watering cookbook that overturns every excuse! "I couldn t live without cheese. Tofu doesn t taste like anything. You can t bake without butter or eggs." These statements have two things in common: 1) They're kneejerk excuses to avoid cooking and eating vegan food. 2) They re totally wrong! But convi
The Complete Vegetarian Cookbook
America's Test Kitchen · 463 pages
This vegetarian cookbook from the editors at America's Test Kitchen features 250 vegan and 500 gluten-free recipes. Each recipe is listed and identified as vegan, gluten-free or fast (less than 45 minutes from start to finish).
Chez Panisse Vegetables
Alice Waters · 344 pages
Recipes from the famous Berkeley, California restaurant.
Joy of Cooking
Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker · 849 pages
John and Megan developed more than six hundred new recipes for this edition, tested and tweaked thousands of classic recipes, and updated every section of every chapter to reflect the latest ingredients and techniques available to today’s home cooks. Their strategy for revising this edition was the same one Irma and Marion employed: Vet, research, and improve Joy’s coverage of legacy recipes while
Thug Kitchen 101: Fast as F*ck
Thug Kitchen · 240 pages
"More than 100 easy and accessible recipes to give you a solid start toward a better diet."--Back cover. Your friends at Thug Kitchen know sometimes you need a shove to start eating right. Here they give you easy and accessible recipes that give you a solid start toward a better diet. You'll be able to cook up a damn fine (and vegan) dinner with simple ingredients no matter what time you stumble
Oh She Glows Every Day: Simply Satisfying Plant-Based Recipes to Keep You Glowing from the Inside Out
Angela Liddon · 342 pages
Angela Liddon's irresistible and foolproof recipes have become the gold standard for plant-based cooking. Her phenomenally popular blog and New York Times-bestselling debut, The Oh She Glows Cookbook, have amassed millions of fans eager for her latest collection of creative and accessible recipes. Now, in this highly anticipated follow-up cookbook, Liddon shares wildly delicious recipes that are p
Happy Herbivore Light & Lean: Over 150 Low-Calorie Recipes with Workout Plans for Looking and Feeling Great
Lindsay S. Nixon · 319 pages
"With easy, no-fuss recipes, the bestselling Happy Herbivore cookbooks show how easy, affordable, and delicious eating healthy can be. Now, in her latest cookbook, Happy Herbivore chef Lindsay S. Nixon provides recipes that put a special emphasis on weight-loss and a set of exercises that, like her recipes, are quick, easy, and produce great results. Like all Happy Herbivore cookbooks, Happy Herbi
My New Roots: Inspired Plant-Based Recipes for Every Season
Sarah Britton · 256 pages
At long last, Sarah Britton, called the queen bee of the health blogs by Bon Appetit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, two million readers--vegetarians, vegans, paleo followers, and gluten-free gourmets alike--flock to Sarah's adaptable and accessible recipes that make powerfully healthy ingredients simply ir
Deliciously Ella: 100+ Easy, Healthy, and Delicious Plant-Based, Gluten-Free Recipes
Ella Woodward · 255 pages
Isa Does It: Amazingly Easy, Wildly Delicious Vegan Recipes for Every Day of the Week
Isa Chandra Moskowitz · 320 pages
Recipes, tips, and strategies for easy, delicious vegan meals every day of the week, from America's bestselling vegan cookbook author.
Thug Kitchen: The Official Cookbook: Eat Like You Give a F*ck
Thug Kitchen, Matt Holloway, Michelle Davis · 240 pages
We know you want to give a damn about what you eat, but it all just seems too difficult or expensive. Well, we're not buying that and you shouldn't either. We're not going to lecture you or complicate sh\*t. We're just here to help you eat your f\*cking vegetables. So if you're ready to upgrade your cooking game, step on into _Thug Kitchen_.
Veganomicon: The Ultimate Vegan Cookbook
Isa Chandra Moskowitz, Terry Hope Romero · 344 pages
The Conscious Cook: Delicious Meatless Recipes That Will Change the Way You Eat
Tal Ronnen · 240 pages
The Blender Girl: Super-Easy, Super-Healthy Meals, Snacks, Desserts, and Drinks--100 Gluten-Free, Vegan Recipes!
Tess Masters · 217 pages
"The debut cookbook from the powerhouse blogger behind theblendergirl.com, featuring 100 gluten-free, vegan recipes for smoothies, meals, and more made quickly and easily in a blender. What's your perfect blend? On her wildly popular recipe blog, Tess Masters--aka, The Blender Girl--shares easy plant-based recipes that anyone can whip up fast in a blender. Tess's lively, down-to-earth approach has
Vegan Richa's Indian Kitchen: Traditional and Creative Recipes for the Home Cook
Richa Hingle · 274 pages
Vegan Diner: Classic Comfort Food for the Body and Soul
Julie Hasson · 192 pages